Now vegans can have their artisan cheese and eat it too! Made in California by cheese-maker Kite Hill, say hello to a vegan artisanal cheese created from nut milk using traditional French cheese-making equipment. This stuff is amazing! Wanna try? There’s a catch: We put a blind fold on, you’ll get to taste the 4 varieties we carry, guess which one is which, and win a prize if you guess all 4 correctly! Take it down with some organic wine samples and it’s a wine and cheese night you’ll never forget!
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